Thanksgiving Dog Treats
Bake healthy, festive Dog Cookies with pumpkin and oat flour — the perfect homemade Thanksgiving treat your pup will love! Simple, safe, and full of fall flavor.
Ingredients
| Ingredient | Amount | Notes |
|---|---|---|
| Pure pumpkin puree | 1 cup | Plain, unsweetened (not pie filling) |
| Oat flour | 1 cup | Can be made by blending old-fashioned oats |
| Unsweetened applesauce | ½ cup | Natural, no added sugar |
| Peanut butter | ¼ cup | Must be xylitol-free |
| Egg | 1 | Acts as a binder |
| Cinnamon | ½ teaspoon | Optional, for aroma only |
Instructions
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Preheat your oven to 350°F (175°C).
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Mix pumpkin puree, applesauce, peanut butter, and egg in a bowl until smooth.
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Stir in oat flour and cinnamon. If the dough feels sticky, add more oat flour one tablespoon at a time.
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Roll out the dough on a lightly floured surface to about ¼ inch thick.
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Cut into shapes such as leaves, acorns, or dog bones.
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Place cookies on a parchment-lined baking sheet.
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Bake for 20–25 minutes, until firm and golden.
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Cool completely before serving to your pup.