Bake these Homemade Cinnamon Roll Dog Treats for a warm, sweet, safe snack your pup will love. Simple ingredients, soft texture, and easy steps.
| Ingredient | Amount |
|---|---|
| Whole wheat flour | 2 cups |
| Baking powder | 1 teaspoon |
| Salt | 1/4 teaspoon |
| Milk or water | 1/2 cup |
| Large egg | 1 |
| Canola oil | 1/4 cup |
| Honey | 2 tablespoons + drizzle |
| Cinnamon | 1 teaspoon |
| Finely chopped walnuts or pecans | 1/2 cup |
| Safety reminder: Nuts can be healthy for many dogs in small amounts, but always avoid macadamia nuts. If your pup has allergies, leave out the nuts. |
Preheat and prepare. Heat your oven to 350°F. Line a baking sheet with parchment so the treats bake evenly.
Mix the dry ingredients. Stir the flour, baking powder, and salt in a large bowl. Keep the mixture light and fluffy.
Whisk the wet ingredients. In a small bowl, mix the milk or water, egg, and oil. Pour this into the dry mix and stir just until it forms a soft dough.
Shape the dough. Place the dough on a floured surface. Pat it into a rectangle about 9 x 12 inches.
Add the filling. Drizzle honey over the dough. Sprinkle the cinnamon and chopped nuts evenly over the top.
Roll and slice. Roll the dough from the long side into a log. Pinch the seam to close. Use a sharp knife to cut ½-inch slices. If the knife sticks, dip it in water.
Bake the treats. Lay each swirl cut-side down on the baking sheet. Bake for about 15 minutes. Check at 12 minutes so they don’t over-brown.
Optional frosting: Mix softened cream cheese with a splash of water or milk to make a light drizzle. Use only a very thin layer and keep servings small.
Find it online: https://mydoggystory.com/homemade-cinnamon-roll-dog-treats/