Doggy Pizza: Carrot and Cheese Doggy Pizza A Tail-Wagging Treat for Your Pup

Story Introduction

The first time I made this Doggy Pizza, my pup zoomed around the kitchen like he already knew something yummy was coming. The smell of warm cheese and soft carrots had his nose twitching nonstop. When I placed a little slice in his bowl, he wagged so hard his whole body wiggled.
Moments like this make homemade treats feel extra special. This recipe brings joy, bonding, and a fun “pizza night” you and your dog can share together.

What Makes This Doggy Pizza Special

A Doggy Pizza is a playful way to treat your pup with wholesome ingredients. The crust is soft and easy to chew, the carrots add natural sweetness, and the cheese gives that yummy smell dogs adore.
It is a fun kitchen activity that brings families and pups together. With homemade treats, you control every ingredient, keeping the recipe natural and safe.

Ingredients for Your Doggy Pizza

Doggy Pizza
IngredientAmount
Whole wheat flour1 cup
Oat flour½ cup
Egg1
Water½ cup (add slowly as needed)
Olive oil1 tablespoon
Tomato puree (unsalted, no sugar)¼ cup
Shredded low-fat mozzarella½ cup
Shredded carrots¼ cup

Featured Image ALT Text: “Doggy Pizza with carrots and cheese”

Step-by-Step Instructions

1. Preheat the Oven

Heat your oven to 375°F (190°C). Line a baking sheet with parchment to keep the Doggy Pizza from sticking and to make cleanup easy.

2. Mix the Dough

Combine the whole wheat flour and oat flour in a bowl. Add the egg and olive oil, then slowly pour in the water. Mix until a soft dough forms.
If the dough feels dry, add a small splash of water. If sticky, sprinkle a tiny bit more flour.

Doggy Pizza

3. Shape the Pizza

Place the dough on a lightly floured surface. Roll it to about ¼-inch thickness. You can make one big Doggy Pizza or several mini pizzas for small single-serve slices.

Doggy Pizza

4. Spread the Sauce

Add a thin layer of tomato puree. Keep it light because dogs do not need much acid or salt.

5. Add Cheese and Carrots

Sprinkle mozzarella and shredded carrots evenly across the top. The colors and smells make the pizza extra tempting for pups.

6. Bake

Bake for 12–15 minutes until the crust looks golden and the cheese melts.
Let the pizza cool fully so your pup does not burn their tongue.

Doggy Pizza

Health Benefits of This Doggy Pizza

  • Carrots: rich in Vitamin A for eye, skin, and immune health
  • Low-fat cheese: provides calcium and protein without being too heavy
  • Oat and whole wheat flour: offer fiber for smooth digestion
  • Olive oil: adds healthy fat for coat shine
  • Tomato puree: contains lycopene, safe when plain and additive-free
    For more ingredient safety information, see the AKC food safety guide at https://www.akc.org/.

Portion Guide by Dog Weight

Dog WeightPortion SizeMax per Day
Under 20 lbs1–2 small slices1 treat serving
20–50 lbs2–4 slices1–2 treat servings
50+ lbs3–5 slicesUp to 2 treat servings

Treats should be no more than 10% of daily calories. Adjust if your dog has allergies or a sensitive stomach.

Storage Tips

Refrigerator: Keep slices in an airtight container for up to 3 days.
Freezer: Freeze slices for up to 1 month. Thaw or warm slightly before serving.
Always discard treats that look or smell spoiled.

Print

Carrot and Cheese Doggy Pizza

Doggy Pizza made with carrots, cheese, and a soft homemade crust. A safe, yummy treat your dog will love. Easy recipe, healthy ingredients, simple steps.

  • Author: Emily

Ingredients

Ingredient Amount
Whole wheat flour 1 cup
Oat flour ½ cup
Egg 1
Water ½ cup (add slowly as needed)
Olive oil 1 tablespoon
Tomato puree (unsalted, no sugar) ¼ cup
Shredded low-fat mozzarella ½ cup
Shredded carrots ¼ cup

Instructions

1. Preheat the Oven

Heat your oven to 375°F (190°C). Line a baking sheet with parchment to keep the Doggy Pizza from sticking and to make cleanup easy.

2. Mix the Dough

Combine the whole wheat flour and oat flour in a bowl. Add the egg and olive oil, then slowly pour in the water. Mix until a soft dough forms.
If the dough feels dry, add a small splash of water. If sticky, sprinkle a tiny bit more flour.

3. Shape the Pizza

Place the dough on a lightly floured surface. Roll it to about ¼-inch thickness. You can make one big Doggy Pizza or several mini pizzas for small single-serve slices.

4. Spread the Sauce

Add a thin layer of tomato puree. Keep it light because dogs do not need much acid or salt.

5. Add Cheese and Carrots

Sprinkle mozzarella and shredded carrots evenly across the top. The colors and smells make the pizza extra tempting for pups.

6. Bake

 

Bake for 12–15 minutes until the crust looks golden and the cheese melts.
Let the pizza cool fully so your pup does not burn their tongue.

FAQs About Doggy Pizza

1. Can I make a gluten-free Doggy Pizza?

Yes. Coconut or almond flour works, but the dough may need extra moisture.

2. Is cheese safe for dogs?

Most dogs can handle small amounts of low-fat cheese. If your dog is lactose-sensitive, leave it out.

3. Can I add meat to the Doggy Pizza?

Yes. Use plain cooked chicken, turkey, or salmon with no seasoning.

4. What if my dough is too sticky?

Add a small amount of oat flour until the texture becomes soft but workable.

5. Is tomato puree safe?

Plain tomato puree without salt, garlic, or onion is considered safe in small amounts, according to PetMD.

6. Can puppies eat Doggy Pizza?

Puppies over 3 months can enjoy tiny portions. Keep servings small for young pups.

Final Takeaway

Enjoy making this Doggy Pizza and sharing a fun treat time with your dog. Homemade snacks bring joy, bonding, and plenty of happy tail wags. If you want more ideas, visit the Dog Treat Recipes category on MyDoggy Story.