Homemade chicken jerky strips
Make delicious and healthy homemade chicken jerky strips for your pup using simple ingredients. These preservative-free treats are tasty, affordable, and vet-approved!
Ingredients
| Ingredient | Amount |
|---|---|
| Boneless, skinless chicken breasts | 1–2 lbs |
| Olive oil (for greasing rack) | 1 tsp |
| Optional: low-sodium chicken broth | ¼ cup |
| Optional: sweet potato purée | 2 tbsp |
| Optional: ground turmeric or cinnamon | pinch |
Instructions
-
Prep the Chicken
Freeze chicken breasts for 1–2 hours until slightly firm. Slice into thin ¼-inch strips, trimming any visible fat. -
Optional Flavor Boost
Marinate strips in low-sodium chicken broth for 30 minutes or brush lightly with sweet potato purée for a nutrient-rich coating. -
Bake to Perfection
Preheat oven to 275°F (135°C). Arrange strips on a lightly oiled wire rack placed over a baking sheet. Bake 1 hour, flip, then bake 1 more hour until fully dried but not brittle. Cool completely before serving.
Your kitchen will smell amazing, and your dog will wait patiently for the first taste!