Soft, sweet, and perfect for training rewards!
Ingredients:
½ cup pumpkin purée,
¼ cup oats,
¼ cup blueberries,
1 egg.
Steps:
1. Mix everything together and form small balls.
2. Bake at 350°F for 12–15 minutes.
3. Store in an airtight container for up to 1 week.