A yummy Dog Dental Sticks Recipe made with apples and cranberries to support fresh breath and healthy teeth. Easy, homemade, and pup-approved!
| Ingredient | Amount |
|---|---|
| Unsweetened applesauce (no xylitol) | 1 cup |
| Fresh or dried cranberries (unsweetened; soak if dried) | ½ cup |
| Coconut oil (melted) | 2 tbsp |
| Ground flaxseed | 2 tbsp |
| Honey (optional) | 1 tbsp |
| Oat flour | 1 cup |
| Whole wheat flour (or chickpea flour) | 1 cup |
| Cinnamon (optional) | ¼ tsp |
| Image ALT text: Dog Dental Sticks Recipe Apple Cranberry homemade treats |
Soak dried cranberries in warm water for about 10 minutes. Chop them roughly so they blend well into the dough.
In a large bowl, stir together applesauce, coconut oil, flaxseed, and honey. The flaxseed helps everything bind into a chewy texture.
Add the oat flour, whole wheat flour, and cinnamon. Mix until you get a firm dough. Add a spoonful of water if the dough feels dry.
Roll about 2 tablespoons of dough into a 4–5 inch log. For a fun “red center” look:
Roll a thin log
Press cranberries inside the center
Wrap more dough around it and seal
Preheat your oven to 325°F (165°C). Place the sticks on a parchment-lined tray and bake for 35–40 minutes until firm and lightly golden. Let them cool fully before serving. For softer chews, bake for 25–30 minutes.