This Birthday Cake Recipe is a healthy, easy, and homemade way to celebrate your dog’s big day with natural peanut butter, banana, and Greek yogurt frosting.
| Ingredient | Amount | Notes |
|---|---|---|
| Whole wheat flour | 1 ½ cups | or oat flour for grain-free option |
| Baking powder | 1 tsp | helps cake rise |
| Natural peanut butter | ½ cup | must be xylitol-free |
| Mashed banana | ½ cup | or applesauce/pumpkin puree |
| Grated carrots | ¼ cup | adds vitamins and moisture |
| Coconut oil (melted) | ¼ cup | for texture and healthy fats |
| Egg | 1 | binds ingredients |
| Water or unsweetened almond milk | ½ cup | for smooth batter |
| Frosting | ||
| Plain Greek yogurt | 1 cup | unsweetened only |
| Natural peanut butter | 2 tbsp | xylitol-free |
| Toppings (optional) | blueberries, apple slices, shredded carrots |
Step 1: Preheat and Prep
Preheat your oven to 350°F (175°C) and grease a 6-inch cake pan with coconut oil or line it with parchment paper.
Step 2: Mix the Dry Ingredients
Whisk together flour and baking powder in a medium bowl.
Step 3: Combine the Wet Ingredients
In a separate bowl, combine banana, peanut butter, melted coconut oil, and egg. Add water or almond milk until smooth.
Step 4: Combine and Bake
Fold wet and dry ingredients together, then stir in grated carrots. Pour the batter into the pan and bake for 25–30 minutes, until a toothpick inserted in the center comes out clean.
Step 5: Frost and Decorate
Mix Greek yogurt and peanut butter to make the frosting. Spread it evenly over the cooled cake, then decorate with fruit or shredded carrots.
Find it online: https://mydoggystory.com/dog-birthday-cake-recipe/