1. Preheat and Prep

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or a silicone baking mat so the pizza doesn’t stick.

2. Mix the Dough

In a medium bowl, combine the whole wheat flour and oat flour. You may add a tiny pinch of salt, but it’s optional. Add the egg and olive oil, then slowly mix in the water until the dough forms a soft, slightly sticky ball. Add water or flour as needed to get the right texture.

3. Roll and Shape

Lightly flour your work surface. Roll the dough to ¼-inch thickness. Shape one large pizza or cut smaller circles for mini pup-pizzas.

4. Add the Sauce

Spread a thin layer of plain tomato puree over the crust. Keep the layer light to protect your dog’s tummy.

5. Add the Cheese and Carrots

Sprinkle the low-fat mozzarella across the top. Add the shredded carrots for sweetness and color your pup will love.

6. Bake

 

Bake for 12–15 minutes, or until the crust turns golden and the cheese melts. Let the pizza cool completely before serving.