Sweet Holiday Story Intro

Every December, my pup starts dancing around the kitchen the moment the holiday baking begins. His tail swishes like a fluffy little metronome, keeping time with the sound of mixing bowls and cookie sheets. This year, I wanted to make something extra special three dog friendly Christmas cookies that are healthy, simple, and full of cozy holiday cheer.
These homemade treats use safe, natural ingredients that help your dog enjoy the season right alongside the rest of the family. Grab your mixing bowl and let’s make some Christmas cookies recipes your furry friend will love!

Storage Tips

Store in an airtight container for up to 1 week.
Refrigerate for up to 3 weeks.
Freeze for 2–3 months and thaw before serving.

Serving Sizes by Dog Weight

Dog Weight	Treat Portion	Max per Day
Under 20 lbs	1 small cookie	1–2
20–50 lbs	1–2 cookies	2–3
Over 50 lbs	2–3 cookies	3–4
Always adjust based on your dog’s needs and activity level.

Health Benefits

• Pumpkin supports healthy digestion.
• Oats are gentle and provide steady energy.
• Apples offer natural vitamins A and C.
• Carrots help with eyesight and immune support.
• Peanut butter adds healthy fats and protein when xylitol-free.
  For ingredient safety checks, visit trusted sources like AKC or PetMD.

Final Happy Takeaway

Baking Christmas cookies recipes for your dog is a heartwarming way to share holiday joy. These simple homemade treats fill your home with warm scents and happy paws, making every moment feel magical.

A Little Story Before We Begin

Dog Treats Recipes With Probiotics have been a lifesaver for my own furry crew. When my Beagle struggled with tummy troubles, these simple homemade treats helped calm his belly and bring back his bright, bouncy energy.
I watched tail wags return, late-night messes disappear, and mealtime joy return to our home. These four gut-friendly recipes are packed with natural probiotics that keep your dog’s immune system strong and their digestion running smoothly.
Let’s make some treats that your pup (and their belly) will love.

Key Takeaways

These Dog Treats Recipes With Probiotics help support your dog’s digestion and immune health.
Kefir smoothies with blueberries offer probiotics plus antioxidant support.
Frozen pumpkin–goat milk cubes are perfect cooling treats for sensitive tummies.
Kefir “ice cream” with fruit provides a fun, creamy way to boost gut health.
Goat milk and green tripe add natural enzymes and probiotics dogs adore.

Why Probiotics Matter for Your Dog’s Health

You’ll love knowing that probiotics don’t just help your dog’s tummy—they support their whole body. Around 80% of a dog’s immune system lives in the gut, so nourishing it makes a big difference.
Probiotic-rich foods like kefir, goat milk, and tripe help with digestion, nutrient absorption, skin and coat health, and immune strength.
When my Lab struggled with soft stools and low energy, adding probiotic treats made him happier, more playful, and far more comfortable.
For more gut-health info, check trusted sources like PetMD and the AKC.

Serving Sizes by Dog Weight

Dog Weight	Portion	Max Per Day
5–20 lbs	½–1 small treat	1–2
20–50 lbs	1–2 treats	2–3
50+ lbs	2–3 treats	3–4
Adjust portions based on your dog’s needs and activity level.

Storage Tips

Refrigerator: 3–4 days
Freezer: Up to 2 months
Store treats in an airtight container to keep them fresh.
Keep frozen treats away from freezer odors.

Nutritional Benefits

Kefir: natural probiotics for digestion
Blueberries: antioxidants for immune health
Dandelion greens: supports liver and gut function
Pumpkin: gentle fiber for firm stools
Goat milk: easy-to-digest probiotics
Green tripe: rich enzymes and gut-friendly bacteria
For ingredient safety, visit AKC’s Food Safety Guide or PetMD Nutrition pages.

Final Takeaway

Your dog will feel the love and tummy comfort with these Dog Treats Recipes With Probiotics. Each homemade treat brings gut-friendly goodness, happy energy, and tail-wagging joy to your pup’s day. Whenever you’re ready to try more healthy snacks, I’m here to help you spoil your best friend.

A Sweet Moment with Snickers

Most days in my house are a whirlwind of school runs, laundry piles, and a dog who somehow hears the pantry open from two rooms away. When time is short but I still want to give Snickers something special, these no-bake applesauce dog treats are my secret weapon.

Five simple ingredients, one bowl, and zero baking. It’s the kind of treat that fits right into real life. My kids love rolling them into little oat-covered balls while Snickers waits patiently for his turn. Simple treats, happy kids, happy pup — that’s a win for everyone.

Why You’ll Love These 5-Ingredient Dog Treats

Gentle on Digestion

Applesauce, pumpkin, and yogurt work together to support a healthy tummy. You get probiotics, prebiotics, and soluble fiber a happy combo for good digestion.

Natural Energy Boost

Oats give your pup steady energy without the sugar spikes that come with some commercial treats.

Tail-Wagging Flavor

The mix of sweet applesauce, creamy peanut butter, and pumpkin creates an irresistible flavor even picky dogs love.

No-Bake Applesauce Dog Treats Recipe

Makes: About 20–25 soft treats (depending on size)
Focus Keyword: dog treats

Ingredients

Ingredient Notes:
Use unsweetened applesauce (only apples and ascorbic acid on the label).
Choose plain pumpkin puree, never pumpkin pie filling (nutmeg is unsafe).
Always check peanut butter for xylitol, which is toxic to dogs.
Pick plain Greek yogurt, no sugar or flavoring added.

Step-by-Step Instructions

1. Prep Your Space:
   Line a baking sheet with parchment paper. Pour ½ cup oats into a bowl for coating.
2. Warm and Ready Ingredients:
   Let peanut butter come to room temperature and stir yogurt if separated.
3. Make the Wet Base:
   In a large bowl, whisk together applesauce, pumpkin puree, and yogurt until smooth.
4. Add the Oats:
   Stir in oats and let sit 2–3 minutes to thicken.
5. Mix in Peanut Butter:
   Add peanut butter last and fold until well combined. The dough should stick together but not feel wet.
6. Adjust if Needed:
   Too wet? Add more oats (2 tablespoons at a time).
   Too dry? Add applesauce (1 tablespoon at a time).
7. Shape the Treats:
   Roll into small balls (½–1 inch depending on dog size) and coat lightly in oats.
8. Chill to Set:
   Place on your tray and refrigerate for at least 30 minutes. One hour gives the best soft-yet-firm texture.

Storage and Freshness Tips

Refrigerator: Store in airtight containers with parchment between layers. Stays fresh for 10–12 days.
Freezer: Freeze on a tray, then store in freezer bags for up to 4 months.
Serve Cold or Thawed: Serve straight from the fridge or let soften for 10–15 minutes at room temperature.

Tip: Frozen treats make a cool summer snack or teething relief for puppies.

Serving Guidelines

Dog Weight	Treat Size	Max Per Day
5–15 lbs	½ inch ball	1–2 treats
16–30 lbs	¾ inch ball	2–3 treats
31–50 lbs	¾ inch ball	3–4 treats
51–70 lbs	1 inch ball	4–5 treats
71+ lbs	1 inch ball	5–6 treats

Vet Tip: For diabetic dogs, use sugar-free applesauce and check with your vet before serving. Always adjust treat portions based on your dog’s diet and activity level.

Nutritional Benefits

• Oats: Great source of fiber and slow-releasing energy.
• Applesauce: Adds natural sweetness and vitamin C.
• Pumpkin: Supports digestion and firm stools.
• Peanut Butter: Protein-rich binder dogs love.
• Greek Yogurt: Adds calcium and healthy probiotics.

Learn more about safe, healthy dog treat ingredients at AKC’s nutrition section.

Final Treat Time Thoughts

That’s the magic of these no-bake dog treats — easy, healthy, and full of love. In just a few minutes, you can make something homemade that shows your pup how much they mean to you. Make treat time the happiest part of your day.

A Cozy Weekend Story

There’s something magical about slow weekend mornings the smell of coffee, the sound of sizzling batter, and your dog watching you with those hopeful eyes.

One Sunday, while making waffles for myself, I caught my pup, Milo, staring like he was saying, “Are those for me too?” That look sparked an idea why not make a batch just for him? And that’s how this Easy Homemade Dog Waffles Recipe came to life.

They’re soft, lightly sweet, and full of dog-safe ingredients you probably already have in your kitchen. Best of all, you can cook them in your regular waffle maker no fancy gadgets needed.

Now, every time the waffle maker comes out, Milo’s tail starts wagging before the first waffle is even done.

Why Your Dog Will Love These Waffles

Dogs love being part of our morning routines. Making waffles for your pup isn’t just a treat it’s a shared moment that says, “You’re part of the family.”

Unlike store-bought biscuits, these homemade waffles are made with wholesome, safe ingredients like oats, banana, and applesauce. They’re gentle on tummies and naturally sweet, perfect for dogs of all ages.

The texture is soft enough for senior dogs but still chewy enough for younger pups who like a little bite.

Ingredients You’ll Need

Ingredient	Amount
Whole wheat flour	1 cup
Rolled oats	¼ cup
Unsweetened applesauce	½ cup
Mashed banana	½ banana
Eggs	2 large
Water	¼ cup (adjust as needed)
Coconut oil (melted)	1 tbsp

Prep Tip: Always use xylitol-free ingredients and avoid any added salt or sugar.

Step-by-Step Instructions

1. Preheat the Waffle Maker: Heat your waffle maker and lightly coat it with coconut oil.
2. Mix the Wet Ingredients: In a bowl, whisk together eggs, mashed banana, and applesauce until smooth.
3. Add the Dry Ingredients: Stir in the flour, oats, and a little water. Mix until you get a soft, pourable batter.
4. Cook the Waffles: Pour about ¼ cup of batter into the waffle iron. Close and cook for 3–5 minutes, until golden brown.
5. Cool Before Serving: Place waffles on a rack to cool completely. This keeps them from getting soggy and prevents burns for your pup.

Serving and Storage Tips

Refrigerator: Store in an airtight container for up to 5 days.
Freezer: Freeze for up to 2 months with parchment paper between each waffle.
Serving: Break into bite-sized pieces or top with plain Greek yogurt for a special breakfast moment.

Portion Guide by Dog Size

Dog Weight	Portion	Max Per Day
Under 20 lbs	½ small waffle	1
20–50 lbs	1 waffle	1–2
Over 50 lbs	1–2 waffles	2

Always adjust based on your dog’s diet and activity level.

Health Benefits

Banana: Adds natural sweetness, potassium, and fiber.
Oats: Support healthy digestion and provide lasting energy.
Eggs: Boost protein for shiny coats and strong muscles.
Applesauce: Gentle on stomachs and adds moisture.
Coconut oil: Keeps skin soft and coats glossy.

Every bite is a mix of love, nutrition, and pure tail-wagging joy.

Final Takeaway

Breakfast isn’t just for humans anymore. With this Easy Homemade Dog Waffles Recipe, you can share a cozy, delicious start to the day with your best friend.

You get your coffee, your pup gets a waffle, and suddenly the morning feels like a celebration for two.

We love making homemade treats for our dogs!

There’s something special about preparing food that makes your pup’s tail wag with excitement. These homemade treats are easy to make, rich in omega-3 fatty acids, and loaded with healthy protein. Using lean fish like salmon or cod, sliced thin and slowly dehydrated, gives you chewy, flavorful jerky bites that help support your dog’s muscles, skin, and coat. Let’s make some delicious jerky that your furry friend will adore!

Why Fish Jerky Makes the Perfect Dog Treat

When it comes to homemade treats that make your dog happy and healthy, fish jerky is a clear winner. It’s naturally low in fat but full of lean protein and omega-3 fatty acids that support a glossy coat and strong joints. Plus, when you make your own, you skip all those questionable preservatives in store-bought snacks.

Equipment You’ll Need

To make these chewy homemade treats, gather these essentials:

• Food dehydrator or air fryer
• Sharp knife and cutting board
• Mixing bowl
• Parchment paper or light cooking spray
• Airtight storage container

These tools help make the jerky process clean, consistent, and simple.

Homemade Fish Jerky Recipe

Ingredient	Amount
Lean fish (salmon, cod, or white fish)	1 lb
Greek yogurt (unsweetened, plain)	½ cup
Water	¼ cup
Fresh ginger (grated)	1 tbsp
Fresh cilantro (chopped)	2 tbsp

Step-by-Step Instructions

1. Prepare the Fish: Slice fish into even strips (about ¼ inch thick).
2. Mix Marinade: In a bowl, whisk yogurt, water, ginger, and cilantro.
3. Marinate Overnight: Coat fish pieces and refrigerate overnight for rich flavor.
4. Dehydrate: Lay strips in a single layer on trays. Dry at 130°F for 6–10 hours until firm but flexible.
5. Final Safety Bake: Preheat oven to 275°F and bake for 10 minutes to eliminate bacteria.
6. Cool & Store: Let jerky cool completely before storing.

Safe Fish Choices for Homemade Treats

• Best options: Salmon, cod, haddock, or pollock
• Avoid: Tuna (too much mercury)
• Safety tip: Freeze fish at -4°F for one week to kill parasites before use

Always remove bones before drying to keep your pup safe from choking.

Storage & Serving Guide

Keep your homemade treats in airtight containers:

• Fridge: Up to 2 weeks
• Freezer: Up to 3 months

Label with dates and discard if you notice odd smells or discoloration.

Dog Weight	Serving Size	Max per Day
Under 20 lbs	1 small piece	2 pieces
20–50 lbs	2–3 medium pieces	3 pieces
50+ lbs	4 pieces	4 pieces

Treats should make up no more than 10% of your dog’s daily calories.

Nutritional Benefits

• Omega-3 Fatty Acids: Shiny coat and healthy skin
• Lean Protein: Muscle strength and repair
• Ginger: Eases digestion
• Greek Yogurt: Adds probiotics for gut health
• Cilantro: Naturally freshens breath

Final Tail-Wagging Takeaway

Making homemade treats like fish jerky is more than just cooking — it’s a way to share love through food. These nutritious, protein-packed bites will make your dog’s tail wag with joy every time. So grab that salmon and start drying, because happiness smells like fish jerky!

A Tail-Wagging Thanksgiving Story

Thanksgiving is a time for love, family, and full bellies and that includes our pups! Last year, as I cleared away our holiday feast, my golden retriever, Daisy, stared up at me with those “don’t forget me” eyes. That’s when the idea for these Thanksgiving dog treats was born.

Made from real leftovers like turkey, sweet potatoes, and green beans, these treats are a delicious, safe way to share the holiday joy with your best friend. Every bite is full of tail wags, happy licks, and gratitude.

Table of Contents

1. Ingredients
2. Step-by-Step Instructions
3. Serving Sizes by Dog Weight
4. Storage Tips
5. Health & Nutritional Benefits
6. FAQs
7. A Happy Thanksgiving Moment

Ingredients

Ingredient	Amount
Cooked and shredded turkey	1 cup
Cooked and mashed sweet potato	½ cup
Cooked green beans, chopped	½ cup
Egg	1 large
Brown rice flour	¾ cup

Note: Use plain, unseasoned leftovers—no gravy, butter, onions, or spices. If your veggies were cooked with seasoning, rinse them well before using.

Step-by-Step Instructions

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone mat.
2. Chop green beans into ¼-inch pieces and shred the cooked turkey.
3. In a food processor, combine turkey, mashed sweet potato, and egg. Blend until smooth.
4. Scoop the mixture into a bowl and fold in chopped green beans.
5. Add brown rice flour gradually until a rollable dough forms.
6. Roll dough out to ¼ inch thickness and cut into shapes using a cookie cutter.
7. Bake for 20–25 minutes, until lightly golden and firm.
8. Cool completely on a wire rack before serving to your dog.

Vet Safety Tip: Treats should make up no more than 10% of your dog’s daily calories. Always introduce new foods slowly and check with your vet if your pup has allergies.

Serving Sizes by Dog Weight

Dog Weight	Portion	Max per Day
Under 20 lbs	1 small treat	Up to 2
20–50 lbs	1–2 medium treats	Up to 3
50+ lbs	2–3 medium treats	Up to 4

Adjust portions for puppies or seniors with sensitive tummies.

Storage Tips

Refrigerator: Store in an airtight container for up to 4 days.
Freezer: Keep up to 3 months in a freezer-safe bag. Thaw in the fridge or serve cold for a refreshing snack.

Because these contain meat, refrigeration is important for freshness and safety.

Health & Nutritional Benefits

• Turkey: Lean protein supports strong muscles and energy.
• Sweet Potato: Rich in fiber, beta-carotene, and vitamins A & C.
• Green Beans: Low in calories, high in nutrients—great for healthy digestion.
• Egg: Adds protein and helps bind the dough.
• Brown Rice Flour: Gentle on sensitive stomachs and gluten-free.

Each treat is around 36 calories a perfect balance between healthy and tasty.

A Happy Thanksgiving Moment

When your pup sits by your side, tail thumping, waiting for their special treat—it’s pure joy. These Thanksgiving dog treats aren’t just about using leftovers; they’re about sharing gratitude and love with your furry family member.

Make this Thanksgiving one your dog will always remember—one healthy, homemade bite at a time.

A Simple Story for Dog-Loving Hearts

Ever stood in the pet snack aisle wondering why a “healthy” dog treat needs a chemistry degree to understand the label? The good news? You can skip the mystery ingredients and make your own No-Bake Apple & Oat Dog Treats at home with just a few pantry staples.

No baking, no stress just wholesome, tail-wagging goodness your pup will adore. Let’s dig in!

Why Go Homemade With Dog Treats

Homemade dog treats let you know exactly what’s going into your pup’s belly no mystery preservatives, no fillers, and no ingredients you can’t pronounce.

Here’s why they’re worth it:

• Better ingredients: Fresh, simple, real food.
• Budget-friendly: Skip overpriced boutique treats.
• Allergy-safe: You control every ingredient.
• Happier pups: Dogs can taste the love (and the apples).

What Makes Apples & Oats So Dog-Friendly

Both apples and oats are gentle, nutritious, and dog-approved.

Apples:

• Packed with vitamin C and fiber for digestion.
• Natural sweetness dogs love.
• Always remove the core and seeds—they’re not dog-safe.

Oats:

• Rich in complex carbs and iron for steady energy.
• Great for sensitive tummies.
• Add texture and chewiness to treats.

The Ultimate Recipe: No-Bake Apple & Oat Dog Treats

These soft, chewy bites take minutes to make and are perfect for training rewards or just-because moments.

Ingredients

• 1 cup rolled oats (old-fashioned)
• ½ cup apple, finely chopped or grated
• ¼ cup unsweetened applesauce
• ¼ cup natural peanut butter (xylitol-free)
• 1 tablespoon honey (optional)
• 2–3 tablespoons water (as needed)

Instructions

1. Mix It Up: Combine oats, apple, applesauce, peanut butter, and honey (if using) in a bowl.
2. Adjust Texture: Add water a tablespoon at a time until the dough sticks together.
3. Shape: Roll into small bite-sized balls or press into silicone molds for fun shapes.
4. Chill: Place on parchment paper and refrigerate for 1–2 hours until firm.
5. Serve: Treat your pup and store leftovers in the fridge for up to 7 days.

Safety Note: Always use xylitol-free peanut butter.

Serving Sizes & Storage Tips

Under 20 lbs: 1–2 small bites, up to 3 treats per day
20–50 lbs: 2–3 small bites, up to 5 treats per day
Over 50 lbs: 3–4 small bites, up to 6 treats per day

Refrigerate in an airtight container for 5–7 days.
Freeze for up to 2 months and thaw before serving.
Always adjust portions based on your dog’s diet and activity level.

Health Benefits of These Treats

• Oats: Provide fiber for digestion and steady energy.
• Apples: Boost immunity and keep breath fresher.
• Peanut Butter: Offers healthy fats and protein.
• Honey: Adds a touch of natural sweetness.

These No-Bake Apple & Oat Dog Treats make a healthy addition to your dog’s balanced diet when served in moderation.

You want simple, healthy treats your pup actually begs for? You came to the right kitchen table. These dog biscuit recipes are short, fuss-free, and packed with tail-wagging flavor. Three ingredients, one bowl, and a happy dance in your kitchen sound good?

Homemade dog biscuits are my favorite kind of quick win: easy to bake, clean ingredients, and totally budget-friendly. No weird additives, no lab-level labels, just wholesome goodness made with love.

Before we grab our mixing bowls, quick note: always avoid xylitol in peanut butter and keep salt low. Dogs can’t read labels, so we handle the serious part while they supervise like furry little managers. They take it very seriously.

What You Need To Know Before You Bake

You want crunchy, safe, tail-thumping treats. You also want zero drama.
Choose unsweetened, xylitol-free peanut butter and pure pumpkin (not pie filling).
Stick with low-sodium broth and whole grains where possible.
Try oat flour if your pup handles oats well. Blend rolled oats for an easy homemade version.
Shape small for training or larger for chewing. Want extra crunch? Bake a few minutes longer to dry them out.
Why do these dog biscuit recipes work so well? Simple binders like banana, pumpkin, and egg create structure, while flours or coconut give them body.

Quick Safety Notes

Avoid chocolate, raisins, grapes, macadamia nuts, or anything with xylitol.
Limit cheese and salt if your dog has dietary needs.
Introduce new treats slowly and watch for sensitivities. You know your dog best.
Vet Reminder: Always check with your vet before introducing new ingredients, especially for dogs with allergies or medical conditions. Learn more about safe foods from PetMD’s Dog Nutrition Basics.

The 3-Ingredient Dog Biscuit Recipes

Peanut Butter Banana Oat Biscuits (The Crowd-Pleaser)

Ingredient	Amount
Ripe banana (mashed)	1/2 cup
Natural peanut butter (unsweetened, no xylitol)	1/2 cup
Oat flour	1½–2 cups

1. Preheat oven to 350°F and line a baking sheet with parchment.
2. Mash banana and mix with peanut butter.
3. Add 1½ cups oat flour and stir into soft dough.
4. Roll ¼-inch thick, cut shapes, and bake 14–18 minutes until golden.
5. Bake 3–5 extra minutes for crunchier treats.

Storage: Airtight 5 days at room temp, 2 weeks in fridge, or freeze 2 months.
Tip: Swap peanut butter for sunflower seed butter for sensitive pups.

Pumpkin Oat Chews (Easy on Tummies)

Ingredient	Amount
Pure pumpkin puree	1 cup
Egg	1 large
Oat flour	2 cups

1. Preheat oven to 325°F.
2. Whisk pumpkin and egg, then stir in flour until dough forms.
3. Roll to ¼-inch, cut shapes, and bake 20–25 minutes.
4. Pull earlier for chewy texture, bake longer for crisp.

Storage: 5 days room temp, 1 week fridge, 2 months freezer.
Tip: Use silicone molds to skip rolling.

Grain-Free Banana Coconut Crunchers (Light and Toasty)

Ingredient	Amount
Ripe banana (mashed)	½ cup
Egg	1 large
Finely shredded unsweetened coconut	1¼ cups

1. Preheat oven to 325°F.
2. Mash banana, whisk in egg, fold in coconut.
3. Scoop small mounds and flatten slightly.
4. Bake 18–22 minutes until golden.

Storage: 5 days room temp or freeze 2 months.
Tip: Press with a fork for texture and even drying.

Sweet Potato Cheddar Bites (Savory and Motivating)

Ingredient	Amount
Mashed sweet potato	1 cup
Shredded cheddar cheese	½ cup
Oat flour	1½–2 cups

1. Preheat to 350°F.
2. Mix sweet potato and cheese, then stir in flour.
3. Roll, cut, and bake 16–22 minutes.

Storage: Refrigerate 1 week, freeze 2 months.
Tip: Use low-sodium cheese for safety.

Savory Chicken Oat Biscuits (Lean and Simple)

Ingredient	Amount
Low-sodium chicken broth	1 cup
Egg	1 large
Oat flour	2½–3 cups

1. Preheat to 350°F.
2. Whisk broth and egg, then stir in flour.
3. Roll, cut, and bake 15–20 minutes.

Storage: 5 days room temp, 10 days fridge, 2 months freezer.
Tip: Try bone broth for an aroma dogs love.

How To Pick the Right Base

Crunch: Oat or wheat flour with a longer bake.
Chew: Pumpkin or banana base with a shorter bake.
Grain-free: Coconut or almond flour with added moisture.
Aroma boost: Peanut butter or broth for instant interest.
If your dough sticks, add more flour. If it crumbles, add banana, pumpkin, or broth.

Easy Swaps and Flavor Boosts

Keep variety without fussing over extra ingredients.
Flour swaps: Oat, wheat, or brown rice flour.
Binders: Banana, pumpkin, sweet potato, or egg.
Flavor tweaks: Cinnamon (tiny pinch), applesauce, or sunflower seed butter.
Keep it safe and skip sugar, salt, and artificial sweeteners.

Baking, Storage, and Shelf Life

Bake thoroughly to avoid moisture buildup and mold.
Cool completely before storing.
Room temp: 3–5 days for dry biscuits.
Fridge: Up to 10 days for moist treats.
Freezer: Up to 2 months.
Lower heat (300°F) and bake 10–15 minutes longer for extra crunch.

Serving Portions by Dog Size

Dog Weight	Portion	Max Per Day
Under 15 lbs	1–2 biscuits	2
15–40 lbs	2–3 biscuits	3
40+ lbs	3–4 biscuits	4

Treats should be under 10% of your dog’s daily calories. Adjust by size and activity.

Nutritional Benefits

Banana: Rich in potassium and fiber.
Pumpkin: Aids digestion and gut health.
Oats: Gentle on stomachs and gluten-free friendly.
Coconut: Supports shiny coats and energy.
Sweet Potato: Packed with vitamins A and C.
Chicken broth: Adds hydration and savory flavor.
Cheese: Great motivator, use in moderation.
Read more ingredient insights in Healthy Ingredients for Dogs.

Wrap-Up

You want easy, healthy, tail-approved snacks, and these dog biscuit recipes deliver all three. With just three pantry staples, you’ll bake crunchy, wholesome love in every bite.
Preheat the oven, grab that mixing bowl, and make your kitchen smell like puppy happiness. Your furry taste-tester is already waiting to help with cleanup.

A Tail-Wagging Homemade Treat Story

When I first made homemade chicken jerky strips for my Labrador, SAM, I didn’t expect her to fall in love instantly. Store-bought treats were pricey and full of ingredients I couldn’t pronounce. Making them myself gave me peace of mind and a happy, healthy pup who now waits by the oven every time she smells chicken cooking.

Key Takeaways

Slice partially frozen chicken breasts into ¼-inch strips for easy cutting.
Bake at 275°F for 2 hours, flipping halfway for even drying.
Store refrigerated for 2 weeks or freeze for up to 3 months.
Optional: Marinate in low-sodium chicken broth or coat with sweet potato purée.
Safe, high-protein treats your dog will absolutely love.

Why Make Homemade Chicken Jerky Strips

Making homemade chicken jerky strips lets you control every ingredient that goes into your dog’s snack. No preservatives, fillers, or mystery additives just pure chicken. You’ll also save money since store-bought jerky often costs triple the price of making it yourself. Most importantly, your pup gets a nutritious, high-protein reward made with love and care.
Learn more about safe treat ingredients from PetMD.

Ingredients & Tools

Ingredient	Amount
Boneless, skinless chicken breasts	1–2 lbs
Olive oil (for greasing rack)	1 tsp
Optional: low-sodium chicken broth	¼ cup
Optional: sweet potato purée	2 tbsp
Optional: ground turmeric or cinnamon	pinch

Tools Needed:
Sharp knife and cutting board
Wire rack and baking sheet
Parchment paper (optional)
Airtight container for storage

Step-by-Step Instructions

1. Prep the Chicken
   Freeze chicken breasts for 1–2 hours until slightly firm. Slice into thin ¼-inch strips, trimming any visible fat.
2. Optional Flavor Boost
   Marinate strips in low-sodium chicken broth for 30 minutes or brush lightly with sweet potato purée for a nutrient-rich coating.
3. Bake to Perfection
   Preheat oven to 275°F (135°C). Arrange strips on a lightly oiled wire rack placed over a baking sheet. Bake 1 hour, flip, then bake 1 more hour until fully dried but not brittle. Cool completely before serving.
   Your kitchen will smell amazing, and your dog will wait patiently for the first taste!

Air Fryer Shortcut

Short on time? Pop your prepared strips in the air fryer at 220°F (105°C) for 90 minutes, flipping halfway through. They’ll come out chewy, slightly crisp at the edges, and puppy-approved.

Storage & Serving Guide

Storage Method	Duration	Notes
Refrigerator	Up to 2 weeks	Store in airtight container
Freezer	Up to 3 months	Freeze flat in bag to prevent sticking
Room Temperature	Up to 1 week	Only if thoroughly dried

Serving Size by Dog Weight

Dog Weight	Portion	Max Per Day
Under 20 lbs	1 strip	1–2 strips
20–50 lbs	2 strips	2–3 strips
50+ lbs	3 strips	3–4 strips

Always adjust portion size based on your dog’s activity level and consult your vet if your dog has dietary restrictions.

Health Benefits for Dogs

High in protein supports muscle health.
Low in fat great for weight management.
No preservatives gentle on sensitive stomachs.
Natural ingredients improve digestion and coat health.
Optional turmeric adds anti-inflammatory support.

FAQs About Homemade Chicken Jerky Strips

Happy Takeaway

Making homemade chicken jerky strips is simple, affordable, and brings so much joy to treat time. Your pup gets healthy, wholesome snacks made with love, and you get that proud dog-parent feeling every time their tail wags for more