Christmas Dog Treats Candy Cane (Healthy Homemade Holiday Recipe)

A Cozy Christmas Story

The snow outside was barely falling when my dog pressed her nose to the window, tail swaying like she could already smell something baking. That’s when the idea for these Christmas Dog Treats Candy Cane cookies came to life. They look festive, smell warm and sweet, and stay completely dog-safe with natural coloring. There’s something special about baking together during the holidays, with your dog sitting nearby, waiting for a taste.

What Makes These Christmas Dog Treats Candy Cane Special

These treats twist into adorable candy cane shapes and use natural fruit-based color instead of dyes. They bake into soft, chewy ropes that puppies and senior dogs can enjoy. They’re simple to make, fun to shape, and perfect for your dog’s holiday snack box. For more homemade ideas, visit our Dog Treat Recipes category.

Ingredients for Christmas Dog Treats Candy Cane

IngredientAmount
Coconut flour (white dough)½ cup
Egg1
Unsweetened applesauce¼ cup
Melted coconut oil1 tbsp
Coconut flour (red dough)½ cup
Egg (red dough)1
Unsweetened applesauce (red dough)¼ cup
Beet purée or freeze-dried strawberry powder1 tbsp
Optional: Flaxseed1 tsp
Optional: Greek yogurt1 tsp

How to Make Christmas Dog Treats Candy Cane

Step 1 – Make the White Dough

Mix the coconut flour, applesauce, egg, and melted coconut oil in a bowl. Knead until soft and smooth. Add a tiny splash of water only if needed.

Step 2 – Make the Red Dough

Repeat the same steps in a second bowl, then stir in beet purée or strawberry powder for a bright red, natural color. The dough turns festive without needing any artificial coloring.

Step 3 – Roll Two Dough Ropes

Roll the white dough into long ropes about the thickness of a pencil. Roll the red dough the same way, keeping the shapes even so the candy cane twist looks nice.

Step 4 – Twist Into Candy Canes

Place one red rope and one white rope next to each other. Twist slowly to make the candy cane stripe, then curve the top into a hook. Mini candy canes bake more evenly and hold their shape well.

Step 5 – Bake

Line a tray with parchment paper and place your candy canes on it. Bake at 350°F (175°C) for 18–22 minutes, depending on size. Let them cool completely. They stay firm and hold their swirl beautifully, even after freezing.

Storage Tips

Fridge: Store in an airtight container for 5–7 days
Freezer: Freeze for 2–3 months
They’re perfect for gifting or prepping ahead for Christmas week.

Treat Portions by Dog Weight

Dog WeightPortionMax Per Day
Under 20 lbsHalf treat1
20–50 lbs1 treat2
Over 50 lbs1–2 treats3

Health Benefits

  • Coconut flour: Gentle fiber for easy digestion
  • Eggs: Natural protein to support muscle health
  • Applesauce: Smooth sweetness without added sugar
  • Beet or strawberry powder: Natural antioxidants
  • Flaxseed: Omega support for skin and coat
    Explore more dog-safe ingredients in our Healthy Ingredients section.

Safety Notes

Trusted sources like the AKC and PetMD share that ingredients such as coconut flour, plain eggs, unsweetened applesauce, and natural fruit colorings are generally safe for most dogs when used in moderation. Still, every dog is unique, and reactions can vary.
Introduce new treats slowly.
Watch for signs of sensitivity like tummy upset or itching.
Swap ingredients if your dog has known allergies.
Talk with your veterinarian if your pup has medical needs or a sensitive stomach.
Treats should stay an occasional snack, not a meal substitute.

How My Dog Reacted

When these baked, my dog sat proudly in front of the oven like a little Christmas guard dog, tail tapping softly as she waited. Once cooled, she sniffed one, paused dramatically like she was judging the quality, and then devoured it in a single bite. Now she knows the sound of the coconut flour bag and runs to the kitchen for holiday treat time.

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Christmas Dog Treats Candy Cane

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Make these festive Christmas Dog Treats Candy Cane cookies with natural red dough and simple ingredients. A soft, wholesome holiday treat your pup will love.

  • Author: Emily

Ingredients

Ingredient Amount
Coconut flour (white dough) ½ cup
Egg 1
Unsweetened applesauce ¼ cup
Melted coconut oil 1 tbsp
Coconut flour (red dough) ½ cup
Egg (red dough) 1
Unsweetened applesauce (red dough) ¼ cup
Beet purée or freeze-dried strawberry powder 1 tbsp
Optional: Flaxseed 1 tsp
Optional: Greek yogurt 1 tsp

Instructions

Step 1 – Make the White Dough

Mix the coconut flour, applesauce, egg, and melted coconut oil in a bowl. Knead until soft and smooth. Add a tiny splash of water only if needed.

Step 2 – Make the Red Dough

Repeat the same steps in a second bowl, then stir in beet purée or strawberry powder for a bright red, natural color. The dough turns festive without needing any artificial coloring.

Step 3 – Roll Two Dough Ropes

Roll the white dough into long ropes about the thickness of a pencil. Roll the red dough the same way, keeping the shapes even so the candy cane twist looks nice.

Step 4 – Twist Into Candy Canes

Place one red rope and one white rope next to each other. Twist slowly to make the candy cane stripe, then curve the top into a hook. Mini candy canes bake more evenly and hold their shape well.

Step 5 – Bake

 

Line a tray with parchment paper and place your candy canes on it. Bake at 350°F (175°C) for 18–22 minutes, depending on size. Let them cool completely. They stay firm and hold their swirl beautifully, even after freezing.

FAQs

Can I make these treats without eggs?

Yes. Replace the egg with 2 tablespoons of mashed banana, though the dough will be softer.

Can I use food coloring instead of fruit powder?

No. Artificial dyes are unsafe for dogs. Natural beet or strawberry powder works perfectly.

Can puppies eat these treats?

Yes, the texture is soft. Break into small pieces for safe chewing.

What if my dough cracks while rolling?

Add a teaspoon of applesauce to soften the texture.

Do these hold their color after baking?

Yes. The natural red stays bright and cheerful.

Final Takeaway

These Christmas Dog Treats Candy Cane snacks bring warmth, nostalgia, and happy tail wags into your kitchen. Baking them becomes a cozy moment you and your dog can enjoy together, and the cute candy cane twist makes them a holiday tradition worth repeating.

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